Monthly Archives: March 2023

Ingredients -2 Naan Bread -1 jar of fig preserves (may not use all of it) -5 ounces of crumbled goat cheese -1 package of prosciutto -Arugula Toast the naan bread on 350 for 5 minutes. Remove and spread fig preserve … Continue reading →

Ingredients: Cook the egg noodles and place them in the bottom of a 9×13 greased pan. Mix together cream cheese, sour cream, and cream of mushroom soup. Layer this mixture over the noodles. Brown onions and garlic (if using) and … Continue reading →